Today I want to share with you my recipe for delicious and relatively low-sodium vegetable soup. I really love soup, and now that it’s getting pretty chilly outside, all I want to do is curl up and eat all the soups! Typically, I’m someone who just throws ingredients into a pot and hopes for the… Continue reading Recipe | Homemade Tomato Vegetable Soup (Vegan Friendly!)
This past weekend, I tried another vegan baking recipe that I had saved months ago. This time, I made vegan banana chocolate brownies — and, damn, they were good! They were more of a cake brownie rather than a chewy-type brownie — which I absolutely love! These brownies were super easy to make, too —… Continue reading Vegan Baking | Banana Chocolate Brownies!
I’m constantly saving vegan recipes that I want to try. Anytime I come across a recipe that I’d love to test out, I save it so that I can try it in the future. This weekend, I got around to trying a recipe that I had saved a while ago, which was for vegan Mexican… Continue reading Vegan Baking | Chocolate Doughnuts With Sprinkles!
I recently tried a recipe for vegan garlic bread that I’d found a couple months ago and bookmarked. I’d been wanting to try this recipe for a while now, and I’m so glad I finally did! It was seriously delicious and was pretty simple to make. The only ingredients required for this recipe are flour,… Continue reading Vegan Cooking | Delicious Garlic Flatbread
Today I’m back with another vegan dessert recipe! This is my recipe for chocolate drop cookies! I hope you enjoy! CHOCOLATE DROP COOKIES Ingredients: 1 and 1/2 cups sifted flour 1/4 teaspoon salt 1 teaspoon baking powder 1/2 cup vegan semi-sweet chocolate chips 1/2 cup vegetable shortening 1 cup brown sugar 1/4 cup unsweetened applesauce… Continue reading Recipe | Vegan Chocolate Cookies