Recipes

Recipe | Vegan Banana Cake

bananacake_4

Now that we’re getting into the holiday season, I’ve been getting more into baking.  I recently made a vegan banana cake, so today I want to share with you my recipe.  I hope you enjoy!

BANANA CAKE

Ingredients:

2 and 1/2 cups sifted flour
1 and 1/4 cups sugar
2 and 1/2 teaspoons baking powder
1/2 cup unsweetened applesauce
1/2 cup vegetable shortening
1 and 1/2 cups mashed ripe bananas (about 5 bananas)
1/2 teaspoon vanilla

Directions:

Preheat oven to 375º F.

1. Sift flour, sugar, and baking powder.
2. Add applesauce, shortening, and 1/2 cup banana.
3. Beat until blended.
4. Add rest of banana and vanilla.
5. Beat for another minute.
6. Add mixture to about an 8-inch (or slightly larger) pan.

Bake approximately 35 to 40 minutes.

Add some vegan whipped cream and you’re good to go!

Signature_VictoriaKaitlinBlog

7 thoughts on “Recipe | Vegan Banana Cake

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s